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How to make lighter chicken korma

Put that takeaway menu down and make this easy curry instead – it’s got all the flavour but less fat and fewer calories. 

Prep 10 min Cook 25 min Serves 4

Use up leftover ham

There are always a few slices in the fridge... here's a great, healthy way to use up your leftover ham – it could soon become a festive season favourite!

Ham pasta bake

prep 10 min cook 30 min serves 4

250g penne or rigatoni

2tbsp low-fat spread

2½tbsp plain flour

500ml skimmed milk

1tbsp Dijon mustard

75g slow-roasted tomatoes

150g cooked lean ham

100g goat’s cheese or
reduced-fat feta, crumbled