Get all your five-a-day in one dish!

By Harry Eastwood

This salad is a deconstructed version of ratatouille, which makes for a delicious, fresh and full-flavoured alternative to the traditional vegetable stew. It can be made ahead – and, in fact, tastes even better. It ticks plenty of health boxes as it’s high in fibre and low in calories, fat, saturated fat, sugar and salt. Most people can enjoy it, as it’s vegetarian, gluten-free and dairy-free. And the best thing about it? One serving counts as a full five portions of your five-a-day.

Get ahead for breakfast

By Melanie Leyshon

You’re either a morning person or you’re not. I’m a late riser. For me, 7.30am is early – if I’m up before 6am it’s because I’m off to the airport.

This leaves me no time for breakfast prep in the morning, which is why I’m so enthusiastic about my simple oats discovery: Bircher muesli. It’s not new, of course – Swiss physician Maximilian Oskar Bircher-Benner invented it as a nutritional pick-me-up for his sanatorium patients in the 1900s. You can buy a ready-made pot of Bircher muesli from Pret A Manger or Eat, but a quick calculation of cost + time + effort shows making your own batch at home is a no-brainer.